Chili mesh belt dryer machine

The mesh belt chili drying machine is designed to fulfill the requirements of a compact footprint and high output. The electronic control system allows for adjustments in the air volume, mesh belt speed, and temperature, ensuring the equipment operates continuously and automatically. This enables efficient drying of chili with varying moisture content and different varieties.

The mesh belt chili drying machine is adaptable to various heat sources such as burning biomass particles, gas hot blast stoves, and air energy heat pumps. It offers a wide range of configurations in terms of size and models, and is typically customized to meet specific drying requirements and output capacities of customers. This specialized equipment aims to enhance the productivity and quality of dried chili, minimize mold-related losses in fresh chili, and facilitate the storage and transportation of chili.

Inside the chili drying machine with a mesh belt, the chilies undergo a dehydration and drying process layer by layer as they pass through the mesh belt. The moisture generated during drying is efficiently removed from the top layer. The hot air rapidly lowers the relative humidity within the drying equipment, minimizing it to a minimum. The contact time of the chilies with the hot air is brief, preserving the natural color of the chilies without any significant changes.

The mesh belt chili drying machine combines heating drying and ventilation drying methods simultaneously. It efficiently utilizes the heat from hot air and exhibits a powerful moisture removal capacity, making it suitable for drying various high-moisture materials.

1. The equipment is highly automated, ensuring excellent quality assurance, and it has a large daily processing capacity as a single machine.
2. The drying process is pollution-free, energy-efficient, and environmentally friendly.
3. The equipment preserves the original shape, vibrant color, and natural capsaicin content of the chili, ensuring its quality and characteristics.
4. The machine efficiently reduces the drying time of chili, leading to shorter drying cycles and decreased processing costs.
5. The heat source for the drying machine can be chosen based on the energy resources available locally, leveraging the energy advantages of the area.